Ascorbic Acid Vitamin A Palmitate Cholecalciferol Thiamine H + Lincomycin Interaction
Moderateinteraction on record
Description
Thiamine, riboflavin, pyridoxine, niacinamide, and ascorbic acid decrease the antibiotic activity of lincomycin.
Mechanism
Vitamin components decrease antibiotic activity
Source: NLP:ascorbic acid, vitamin a palmitate, cholecalciferol, thiamine hydrochloride, riboflavin-5 phosphate sodium, pyridoxine hydrochloride, niacinamide, dexpanthenol, alpha-tocopherol acetate, vitamin k1, folic acid, biotin, cyanocobalamin